Photo: Elle UK
Home magazine’s editor Wicus Pretorius shares his diary with us…
It’s very easy to make baklava – just remember that phyllo pastry dries out quickly and so should be kept under a clean, damp tea towel while you are working.
One of the coolest travel projects we’ve ever seen!
Colourblocked boxy dress multi-colour, Style Republic ( R399)
Sling bag white, G-Couture ( R350)
Printed fit and flare dress multi-colour, Edit (R430)
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