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    Minty milkshakes

    August 5, 2012

    Twist small paper roses around coloured straws to add a little floral flair to the milkshakes.

    Makes: 8
    Preparation time: 15 minutes

    • 8 scoops vanilla icecream
    • 400ml milk
    • 1 drop green colouring
    • few drops mint essence
    • whipped cream
    • white 100s and 1000s
    • edible glitter

    1 Place the ice cream, milk, colouring and essence in a blender and process until smooth. Pour into small glasses and pipe on some whipped cream. Finish by sprinkling with 100s and 1000s and edible glitter.

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