Apples And Onions With Verjuice

This is the sexiest side dish...

16 December 2014

Serves 6

• 4 small red apples, halved
• 4 red onions, quartered
• 2 cinnamon sticks
• 3 tbsp butter
• 1/ 3 cup Verjuice
• ¼ cup orange juice
• ¼ cup honey
• Sea salt and black pepper
• Sage leaves, to garnish

1 Preheat oven to 180°C. Place the apples, onions and cinnamon sticks in a deep baking tray. Dot over the butter. In a jug, whisk together the Verjuice, orange juice and honey; pour mixture over the apples and onions. Season.
2 Bake for 30–40 minutes, or until cooked through and golden brown.
3 Serve garnished with sage leaves.

Words and image: Fairlady magazine

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