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  • Breakfast & Brunch

    Classic Berries, Yoghurt And Muesli

    An old, yet much-loved favourite!

    23 January 2015
    berry-yogurt-muesli

    Serves 6

    • 300g mixed berries
    • 2 tbsp honey
    • 500g Greek yoghurt
    • 100g toasted muesli
    • 3–4 crushed ginger biscuits
    • fresh berries to garnish; honey to drizzle

    1 Place the berries and honey in a bowl, crush berries gently with a fork and stir together.
    2 Mix together the muesli and ginger biscuits, set aside.
    3 To Assemble Place a layer of crushed berries in the base of a glass, top with a layer of muesli mix, then yoghurt. Refrigerate until ready to serve.
    4 To Serve Serve topped with fresh berries and a drizzle of honey.

    Text and image: Fairlady

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