Avocado and berry smoothie

29 August 2014

Serves 4

• 300g frozen mixed berries
• 400g Greek style yogurt or coconut cream
• 2 ripe avocados, peeled and sliced
• 2 cups crushed ice

1 Divide the combined ingredients into 2 equal batches (they won’t fit in one go) into a blender, blitz until smooth.

2 To serve: Pour mixture into 4 glasses and serve immediately.

Words and image: Lose It! magazine

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