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Recipes

Classic pork pies with apple

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This combination of ingredients complement each other beautifully.

Starters and Sides

Chicken liver pâté with sweet and sour grapes

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Prepare the grapes a few days before your party to give them time to pickle.

Pantry

Mixed berries in vanilla rose syrup

mixed-berries

If you’re on the quest for tastiness and intensity, try your hand at making preserves at home.

Desserts & Baking

Tiramisu cake

Happy birthday_Tiramisu cake

This delightfully rich cake will have everyone coming back for more!

Desserts & Baking

Lactose free: Bread pudding

Bread pudding

This mouthwatering treat is made using a milk alternative.

Pantry

How to cook plum jam

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Use the abundance of late summer fruit to stock your pantry with jam.

Pantry

Make pickled ginger yourself

Pickled ginger

Store your homemade pickled ginger in the fridge until your next sushi evening.

Desserts & Baking

Pineapple cake

Pineapple cake

Prepare the pineapple the day before and refrigerate. Bake the pudding in the morning and reheat it in the oven or microwave just before serving.

Wellness

Are you eating enough fruit?

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Why you should be stocking up – plus tips to increase your intake.

Desserts & Baking

Fig and orange madeira cake

Fig-and-orange-madeira-cake

A delicious Portuguese treat everyone will enjoy.

Desserts & Baking

Marvellous marshmallows

Malva

Follow our step-by-step guide to make your own light and fluffy marshmallows.

Desserts & Baking

Chocolate and vanilla cheesecake

Baked cheesecake

Garnish this already gorgeous (and delicious!) cake with roses and berries.

Breakfast & Brunch

Crumpets

Crumpets

Set aside a morning to celebrate and cherish your family with a terrific brunch.

Desserts & Baking

Limoncello-sorbet

Limoncello sorbet

Start the weekend on a happy note with good friends, a glass of bubbly, sumptuous snacks and this delicious sorbet.

Pantry

Pickled fish

Kerrievis

This pickled fish will keep in an airtight container in the fridge for up to 6 months.

Main Dishes

Seafood bunny chow

Seafood bunny chow

This café-style dish is ready to eat in half an hour.

Pantry

Grape jam

grape-jam-Main

There’s no better way to capture summer’s riches than to bottle it, so you can enjoy – and share – the pleasure throughout the year.

Desserts & Baking

Gluten-free: Waffles with honey and cream

Wafelsweb

Gluten-free bakes can be just as indulgently rich and delicious as ‘normal’ treats.

Desserts & Baking

Hazelnut Affogato

hazelnut_affogato

This dessert will leave you wanting more scoops…

Starters and Sides

Roosterkoek

rooster

Serve, then make some more, because your guests will be coming back for seconds!

Desserts & Baking

Banana cake with cream cheese icing

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Go bananas with this teatime treat.

Starters and Sides

Cocktail served with a caprese heart

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Your partner’s heart will skip a beat when you serve this romantic treat for two.

Desserts & Baking

Tattoo biscuits

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Tattoo elements inspired us to create these delicious biscuits.

Desserts & Baking

Make your own yoghurt

Yoghurt

Follow these easy steps to make healthy, flavoursome yoghurt.

Desserts & Baking

Coconut and black sesame ice cream

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This black and white ice-cream dessert is smooth, creamy and absolutely delicious.

Desserts & Baking

Spiced coconut crème caramel

spiced_coconut_creme_caramel

Your family will love it, simply divine.

Soups & Salads

Vegetable bites with tomato and basil salad

Prawn-and-asparagus

Put together your own Christmas menu from our selection of fabulous starters.

Desserts & Baking

Mince pies with eggnog ice cream

Mince-pies-with-eggnogg-ice-cream

Put together your own Christmas menu from our selection of fabulous desserts.

Desserts & Baking

Whoopie pies

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Break away from the traditional with a bright and eclectic tea party.

Starters and Sides

Pumpkin fritters with rosemary and thyme syrup

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Spoil your guests with a side of these pumpkin fritters.