A wholesome salad to enjoy throughout the year.
Try this recipe or add them to your menu if you have vegetarians joining you.
½ cup grated mature cheddar 1 cup flour (white or nutty wheat) 1 cup skimmed milk 2 tsp baking powder A pinch of cayenne pepper A pinch of salt A pinch of mustard (brings out the cheese flavour) Preheat oven to 200 degrees. Mix ingredients and spoon into a muffin tray. Bake for 15 – […]